The Bokashi Bucket is the easiest way to compost – no hassles and no smells. Turn your kitchen waste in rich fertiliser easily with the Bokashi Bucket.
The Bokashi Bucket fits neatly under your sink to make indoor composting a breeze.
Why Use The Bokashi Bucket?
- No odours or smells.
- Makes composting easy – simply put the waste in the bucket with some Bokashi mix.
- Low maitenance – no upkeep needed like other composters.
- Fits neatly under your sink to be out of sight.
- Produces a highly nutrient rich liquid fertiliser.
- Stops your bin from smelling.
- Composts almost all organic matter including: meat, eggs and cooked food.
How To Use The Bokashi Bucket:
The Bokashi Bucket is easy to use with the 3-step process:
1. Place your waste into the bucket.
2. Mash the waste to remove air.
3. Sprinkle a hand full of the Bokashi mix over the waste.
It’s as easy as 1-2-3.
Repeat this layering process until the Bokashi Bucket is full.
Drain off liquid (Bokashi juice) as necessary. Once the bucket is full to capacity, the waste can be buried to completely bio-degrade.
Todae are offering free shipping until Monday 2nd August, so be quick!
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